Seasonal Daily Truffle Lunch

Activity Description

Indulge in Anthonij Rupert Wyne’s exquisite 3-course Black Perigord Truffle-inspired menu, featuring fresh truffles delicately shaved at your table and perfectly paired with wines from our Cape of Good Hope wine range — all for R490 per person.
TO BEGIN:
Artisanal Truffle Bread

STARTER:
Black Perigord Truffle, Mushroom and Rosemary Soup

MAIN:
Black Perigord Truffle Osso Buco, Purè di Patate
Seasonal Vegetables
Or
Pan-fried Sole, Black Perigord Truffle and Caper Cream, Gratin di Patate,
Seasonal vegetables

SWEET:
Black Perigord Truffle Panna Cotta,
Callebaut Caramel Chocolate

R490 per person
Wine pairing Included

Arrangements

Duration4 hours

WhenAvailable from Tuesday, 3 June to Sunday, 3 August 2025. A seasonal favorite worth booking in advance.

WhereTerra Del Capo Antipasti Restaurant, Anthonij Rupert Estate, Franschhoek, Cape Winelands, South Africa

WeatherThis is not weather dependent .

What to WearSmart casual.

Things to BringBe sure to bring your camera to capture the picturesque charm of our Terra del Capo Antipasti Restaurant.

Guests or Spectators

Requirements

Minimum Age18 years

Minimum Height0.0 m

Maximum Height0.0 m

Fitness LevelNo Fitness Requirement

Maximum Weight0.0 kg

CertificationNot Applicable

Experience LevelNo Experience Requirement

Inclusions and Exclusions

InclusionsA 3-course menu perfectly paired with wines.

ExclusionsExcludes any additional food or drinks not mentioned.

Notes

No children under the age of 18 will be allowed to take part in the food and wine pairing.
Dining Experience

Provider

Google Business Profile

Anthonij Rupert Wine Farm

Seasonal Daily Truffle Lunch

Franschhoek

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