Activity Description

Indulge in Anthonij Rupert Wyne’s exquisite 3-course Black Perigord Truffle-inspired menu, featuring fresh truffles delicately shaved at your table and perfectly paired with wines from our Cape of Good Hope wine range — all for R490 per person.
TO BEGIN:
Artisanal Truffle Bread

STARTER:
Black Perigord Truffle, Mushroom and Rosemary Soup

MAIN:
Black Perigord Truffle Osso Buco, Purè di Patate
Seasonal Vegetables
Or
Pan-fried Sole, Black Perigord Truffle and Caper Cream, Gratin di Patate,
Seasonal vegetables

SWEET:
Black Perigord Truffle Panna Cotta,
Callebaut Caramel Chocolate

R490 per person
Wine pairing Included

Arrangements

Requirements

Inclusions and Exclusions

Notes