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Restaurant booking at the Antipasti Bar

Franschhoek

Activity Description

Book a table at our antipasti bar and enjoy a delicious selection of dishes prepared from local artisanal produce.
Our menu is composed of a delicious selection of antipasti plates, and local Estate produce as well as local Winelands produce are strongly featured.
Enjoy our full range of wines, at our Cellar door prices.

Arrangements

DurationOpen Ended
WhenWe are closed on Mondays. We are closed on Good Friday & Christmas day, 25 December
WhereTerra del Capo Tasting room & Antipasti bar on Anthonij Rupert Estate, Franschhoek, Cape Winelands, South Africa
WeatherThis is not weather dependent We have intimate but spacious indoor seating for up to 30 guests inside the tasting room, looking onto our bottling line There is additional seating outside the tasting room under the olive trees. Outside seating is only opened up in the event of fine and balmy weather.
What to WearDress code is smart casual
Things to BringRemember to bring your camera to capture the beautiful setting at Anthonij Rupert Estate
Guests or Spectators

Requirements

Minimum Age0 years
Minimum Height0.0 m
Maximum Height0.0 m
Fitness LevelNo Fitness Requirement
Maximum Weight0.0 kg
CertificationNot Applicable
Experience LevelNo Experience Requirement

Inclusions and Exclusions

InclusionsA table in our restaurant to enjoy an delicious antipasti dining experience
ExclusionsMeals, drinks & service charge

Notes

Booking is essential
Kindly note that group reservations of 10 guests or more are subject to a set menu
Please enquire about this directly at ‘tastings@rupertwines.com’ or contact us on 021 874 9041

Provider

Google Business Profile

Anthonij Rupert Wine Farm

Customer Reviews

A wonderful experience. We made a lunch booking online, got there and decided to do a tasting first. The staff are friendly, professional and knowledgeable. Beautiful venue and lots of gluten free options to choose from, which helped me. - Ursula


As good as always. Feeling welcome. Friendliest staff. - Tobias


We had an amazing afternoon under the olive trees. The service was great and so was the food, especially the new antipasto olive sauce for bread. - Marlisa


The food was wonderful. The service was spot on. We all had a lovely lunch. - Ingrid


Excellent in every respect! - Harry




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